Fruit powdered flavours are a convenient form of flavouring designed for use in food manufacturing. Our fruit powdered flavours are used in the production of confectionery, desserts, ice cream, dairy products, powdered beverages, sports nutrition products and other instant food products.
Our range includes bilberry, raspberry, mango, passion fruit, blackcurrant, strawberry and cherry flavours. The range is complemented by natural powdered flavours with a variety of citrus profiles.
Thanks to the microencapsulation process, in which flavouring substances are encapsulated in a matrix of maltodextrin and gum arabic, our powdered flavours offer high efficiency, stability and ease of dosing. They are particularly well suited to dry products where the use of liquid carriers is not possible.
On request, we also develop bespoke flavour compositions tailored to the specific characteristics of the product and technological requirements.
Product Range:
- BILBERRY FLAVOUR – POWDER
- RASPBERRY FLAVOUR – POWDER
- MANGO FLAVOUR – POWDER
- PASSION FRUIT FLAVOUR – POWDER
- BLACKCURRANT FLAVOUR – POWDER
- STRAWBERRY FLAVOUR – POWDER
- GRAPE FLAVOUR – POWDER
- CHERRY FLAVOUR – POWDER
- NATURAL LEMON FLAVOUR – POWDER
- NATURAL GRAPEFRUIT FLAVOUR – POWDER
- NATURAL ORANGE FLAVOUR – POWDER
